This Diploid variety produces medium, lumpy, pinecone shaped tubers with a white with pink patches skin and white flesh.
Best for boiling or salads. Waxy with good flavour. Skin is thin so no need to peel, thankfully, lol
Storage until planting: keep in a dark place until ready to plant, but if they start sprouting earlier, place tubers in a bright place. The light will stop the sprouts from growing too much. Plant 3-5 weeks before you expect your first frosts to finish. I plant mine in September here in southern Victoria. See ‘storage’ page for tips on overwintering tubers.
NOTE: potatoes grown over summer produce less and smaller tubers than those grown over cooler weather in spring. This is normal.
To watch me harvest HAYDN https://youtu.be/ORh5OenmBUo starts at 16.23 minutes
Sorry, no sales to WA or Tasmania
Shipped within 3 business days of ordering (except for pre-orders).
See shipping page for exceptions for local delivery (Hamilton to Mount Gambier and surrounding areas)
Growing instructions are sent with every plant order. Please email or message me if you have any questions about growing our plants.